Best eaten with wholemeal bread and butter. The cucumbers and onions are brined overnight to enhance their” crunchiness “ then heated in a delicious brine (that can later be used as the base for a homemade vinaigrette once you’ve eaten all the pickles)
Bread and butter, crackers and cheese, burger, salads, American hot dogs with mustard etc
Keep refrigerated once opened.
Telegraph Cucumbers, Onion, Sugar, Malt Vinegar, Spices
Contains: Sulphites (Malt Vinegar) Made in a kitchen that uses Eggs, Nuts, Fish, Gluten & Dairy.
| Servings Per 285g Jar: | 14.25 |
| Individual Serving Size: | 20g |
| Per 20g | Per 100g | |
| Energy | 16.4kJ | 82kJ |
| Protein | 0.1g | 0.6g |
| Fat, total | 0.0g | 0.0g |
| – Saturated | 0.0g | 0.0g |
| Carbohydrate | 0.3g | 1.6g |
| – Sugars | 0.3g | 1.5g |
| Sodium | 33mg | 164mg |