Fogdog Gluten Free Breadcrumbs – 350 g
Crisp, golden and delicious, Fogdog Gluten Free Breadcrumbs are the perfect pantry essential for anyone wanting crunchy coatings without the gluten. Proudly made in New Zealand, this premium blend delivers that classic crispy finish you love — ideal for coating fish, chicken, vegetables, tofu or plant-based proteins.
What It Is
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A light and crunchy breadcrumb mix made from a gluten-free blend of corn and rice flours.
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Carefully crafted by Fogdog, a trusted New Zealand brand known for high-quality coating mixes.
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Certified gluten free, making it suitable for people with gluten sensitivities or coeliac disease.
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Comes in a 350 g resealable pouch for freshness and easy storage.
Key Features
✓ 100% Gluten-Free
✓ Light and Crispy Texture
✓ No Artificial Colours, Flavours or Preservatives
✓ Easy to Use – Just Coat and Cook
✓ Proudly Made in New Zealand
Ingredients
A simple, clean blend of corn flour, rice flour, maize starch, sugar, salt, yeast extract, and a touch of raising agent (500) for perfect crispness.
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Contains no gluten, nuts or dairy ingredients.
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May contain traces of soy from manufacturing equipment.
How to Use
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Prepare your coating base – lightly dust food with flour, then dip in egg or milk.
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Coat evenly with Fogdog Gluten Free Breadcrumbs.
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Cook your way – pan-fry, oven-bake or air-fry until golden brown and crunchy.
Perfect for:
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Fish fillets or fish cakes
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Chicken schnitzels or nuggets
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Vegetable patties, tofu or halloumi
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Crumbed mushrooms, zucchini fries, or onion rings
You can even use them as a crispy topping for mac n’ cheese, casseroles or gratins.
Storage & Shelf Life
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Store in a cool, dry place, away from moisture.
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Reseal the pack tightly after each use.
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Once opened, use within a few months for best freshness.
Sustainability & Brand Ethos
Fogdog is a New Zealand-owned company that sources and produces locally where possible. Their range of batters, breadcrumbs and seasonings are designed for Kiwi cooks who love quality ingredients and easy-to-use mixes that deliver professional results.
Who It’s For
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Home cooks, families and foodies seeking gluten-free alternatives that don’t compromise on taste or texture.
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Perfect for coeliacs, gluten-intolerant individuals, or anyone choosing to reduce gluten in their diet.
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Great for parents wanting quick, wholesome meals the whole family will enjoy.
Disclaimer:
Always check packaging for the most current ingredient and allergen information. Manufactured in a facility that may also process soy. This product is intended for culinary use only.