Take your hot dog to indulgent heights. This version blends NZ free‑range pork and veal with creamy Havarti and Gruyère cheeses for a velvety, melty centre. Healthy and tasty: gluten‑free, preservative‑free, nitrate‑free, colour‑free, and keto-friendly. Toast it gently to bring out the ooze, then nestle in a bun with caramelised onions and crisp greens.
INGREDIENTS: NZ Free Range Pork, NZ Veal, Cheese ( Havarti/Gruyere )Water, Salt, Mineral Salts (451,450,452 ),Herbs and spices ,Garlic, Collage Casings
Gluten Free, Preservative Free, Nitrate Free, Colour Free, Keto Friendly
NUTRITIONAL INFORMATION ( per 100 gm )
ENERGY 1340 kj
PROTEIN 19.2 g
-gluten 0 g
FAT-TOTAL 27.3 g
-saturated 11.8 g
CARBOHYDRATE 0.2 g
-sugars 0.1 g
SODIUM 878 g
Approx weight 360g per pack / 4 Sausages per pack
| Nutritional Information | ||
|---|---|---|
| Approx weight | 360g per pack | |
| 4 Sausages per pack | ||
| Energy | 1340 KJ | |
| Protein | 19.2 g | |
| -gluten | 0 g | |
| Fat, total | 27.3 g | |
| -saturated | 11.8 g | |
| Carbohydrate | 0.2 g | |
| -sugars | 0.1 g | |
| Sodium | 878 g | |
Usage tips:
| Style | What to Do | Flavour Upgrade |
|---|---|---|
| Grill or pan-fry | Heat gently to release flavour and maintain juiciness | Grill buns next to sausages for a crisp edge |
| Toppers | Mustard, caramelised onions, fresh slaw, or pickles | Vary by DeliDOG: lime-coriander slaw for Chorizo Chicken, cheese sauce for Cheesy |
| Meal ideas | Pair with roasted paprika potatoes, crisp salads, or as a breakfast sausage with eggs | Delicious warmed in wraps or diced into pasta for added protein |