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Servings Per 285g Jar: 14.25 Individual Serving Size: 20g Per 20g Per 100g Energy 114.3kJ 572kJ Protein 0.2g 1.0g Fat, total 0.0g 0.0g – Saturated 0.0g 0.0g Carbohydrate 6.2g 30.8g – Sugars 6.2g 30.8g Sodium 19mg 93mg
You could eat this pickle with any cheese , spread on a sarnie, toastie, burger or my favourite is to eat with my salad instead of a dressing.
If you need a chutney that’s a good all-rounder then this is it. It has what I would call a “sweet & sour” vibe. So it suits both those who like a sweet pickle and those who like a slightly more vinegar based pickle.
Keep refrigerated once opened.
Ingredients: Zucchini, Onion, Red Peppers, White Vinegar Apple Cider Vinegar, Sugar, Tapioca Starch, Cayenne, Chilli, Spices
Contains: Sulphites (White Vinegar & Apple Cider Vinegar) Made in a kitchen that uses Eggs, Nuts, Fish, Gluten & Dairy.