Cheese Barn Organic Cream Cheese 250g
Indulge in the rich, wholesome goodness of Cheese Barn Organic Cream Cheese, a 250-gram tub of naturally creamy spread made in Matatoki. With organic certification and pure ingredients, this cream cheese offers clean, authentic dairy flavour—without additives or compromises.
What It Is
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An organic cream cheese certified by BioGro.
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Made from pasteurised organic whole cow’s milk, organic cream, and live cultures. No artificial colours, thickeners, preservatives or synthetic chemicals. The product is unhomogenised, gluten-free, and paleo-friendly.
Key Features
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Naturally thick and spreadable: ideal for bagels, crackers, fruit, or straight from the tub.
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Strong commitment to organic, sustainable dairy farming: cows are free from antibiotics, growth hormones, and chemical sprays.
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BioGro Organic Certified ensures that the milk and cream come from farms meeting rigorous organic standards.
Nutrition (per 100 g)
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Energy: 1,590 kJ
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Protein: ~ 4.5 g
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Total Fat: ~ 35 g (of which Saturated Fat ~ 25.5 g)
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Carbohydrate: ~ 7.0 g (all sugar)
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Sodium: ~ 106 mg
How to Use
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Spread on toast, bagels, crackers or fresh bread.
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Stir into dips, sauces or baked dishes for extra creaminess.
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Use in baking—cheesecakes, frostings or savoury tarts.
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Also delicious as a snack with fresh fruit or vegetables.
Who It’s For
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Lovers of rich, creamy dairy who prefer organic, additive-free products.
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Those following gluten-free or paleo-friendly eating plans.
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Bakers and home cooks seeking clean dairy ingredients for cooking or desserts.
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Anyone concerned about avoiding artificial preservatives, thickeners and chemical additives in their food.
Storage & Packaging
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Keep refrigerated.
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Use by the “best before” date printed on tub.
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Once opened, consume within a few days and reseal well to maintain freshness and texture.
Why Choose Cheese Barn Organic Cream Cheese
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Made by The Cheese Barn in Matatoki (Coromandel), a trusted organic dairy producer.
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BioGro certification gives confidence in organic origin, farming, and production.
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Ingredient purity: organic milk + cream + cultures—nothing more.
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Smooth, full taste with no after-taste of stabilisers or additives often found in other cream cheeses.
Disclaimer: Always read the product label for up-to-date ingredient, allergen, and nutrition information. This is a food product, not a medicinal or therapeutic item. It is not intended to diagnose, treat, cure or prevent any disease.